Stuffed rabbit saddle

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Rabbit saddle stuffed with fresh basil, tomato confit, and anchovies with a side of almandine potatoes
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Râble de lapin farci aux tomates confites et anchois, pommes de terre amandines

May 27th, 2017

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Black olive-crusted veal fillet

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Filet de veau en croûte d’olives noires, piquillos farcis, sauce vinaigre de xérès
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Veal filets with black olive crust, confit garlic rings stuffed with risotto and a zucchini-and-chorizo stuffed piquillo pepper

May 27th, 2017